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Old 04-15-03, 05:30 PM   #4 (permalink)
Join Date: Jan-2003
Posts: 1,470
Thanks both of you for the replies. If it poses a risk, I think I will avoid brocoli all together. Right now I use collard greens, kale, dandelion, nappa, and a couple other dark greens along with a little bit of carrot.
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